Medium to Hot Sauces
More heat. Still all about flavour.
Our medium to hot sauces sit in the middle of the Taste Lab heat scale, from a solid 5/10 through to an 8/10 kick.
There’s fermented Black Garlic Sriracha, fresh Green Pepper Horopito, Hot Honey Habanero and smoky Lime Chipotle - four very different ways to turn the heat up without letting it take over.
Made in New Zealand with NZ-grown chillies across the range.